Sunday, July 6, 2025

Health Benefits of Ceylonese Fruits and Cuisines

Health Benefits of Ceylonese Fruits and Cuisines

Number one for me is Siyabala or Tamarind.

I promote Coconut Oil against Olive Oil which is much better.

Next in line is chocolates it has over 300 micro-ingredients.

1. Ginger has over  400 compounds.

2. Chocolates it has over 300 micro-ingredients with health benefits.

2. Garlic has over 200 compounds.

3. Turmeric is a power packed spice with antioxidants.

4. Chilies Capsaicin is the base

5. Cinnamon 

6. Do not forget lime and lemon 

No comments:

Post a Comment